Price Qty
show details +$65.00 (USD)  

  • February 14, 2018
    6:30 pm - 9:30 pm

Public Classes
Hearts of Palm, Tomato and Avocado Salad 
Brazilian Roast Chicken with Passion Fruit Puree 
Sweet Plantains 
Yucca with Pickled Red Onions 
Dark Chocolate-Coconut & Rum Fondue with Assorted Dippers