- August 30, 2017
10:00 am - 11:30 am
Requirement: A parent or caregiver, at no charge, must be present with their budding chef in this hands-on fun class, Let their creativity soar as we top mini whole wheat pitas with assorted toppings to create pizzas, and mini sundaes with homemade hot fudge sauce! Kids will have fun spreading, measuring, stirring, brushing and sprinkling. Your child will have a greater appreciation for food, and maybe tempted to try something new!
NOTE: When registering, enter quantity 1 (unless you’re registering more than one child), your full name in first field, and child’s first name in second field. Please include any food allergies or dietary restrictions, which will happily be accommodated.