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show details +$0.00 (USD)  

  • March 24, 2018
    6:00 pm - 9:00 pm

Public Classes
While Mariachi music plays in the background, we’ll have fun creating, then eating a healthy and flavorful Mexican three course meal featuring authentic ingredients.
Chef-Prepared Snack & Beverage
Shrimp & Bay Scallop Ceviche
Chicken Posole
Steak Tacos with Chipotle-Lime Slaw
Low Fat Mexican Hot Fudge Sundaes